TACO PIZZA
1 can of grand corn biscuits
1 1/2 lbs. ground beef
1 jar salsa
8 oz. shredded chedder cheese
Brown and drain ground beef, add salsa.
While ground beef is cooking grease a cookie sheet.
I use a cooking spray, less mess :)
Spread the corn bisuits onto cookie sheet as thin or thick as your family likes.
Spread the beef/salsa mix ontop of the biscuits.
Add any other toppings you like.
Top with cheese.
Bake at 400 degrees, or until crust is golden brown and the cheese is melted.
